Fondant the New Trend

For those who don’t know what’s fondant, fondant can refer to one of two types of sugar-based pastes used in preparing and decorating cakes, pastries and confections. Poured fondant is a sweet, creamy paste that can be used as a filling or icing for pastries and Rolled fondant is almost like very sweet dough.

Untitled                                                                                                          Picture from Wilton.com

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